Dessert Menu

All our desserts are made here at the Globe

 

Black currant crème brûlée with homemade ginger biscuit

£5.95
Warm lemon sponge with compote of summer berries & double cream £5.95
Chocolate brownie with chocolate sauce and vanilla ice cream
£6.50
The Globe sticky toffee pudding with toffee sauce & clotted cream £6.50
Mother in law’s meringues with Styles raspberry ice cream,

crushed raspberries & West Country clotted cream

£5.95
A selection of 3 Styles sorbets and ice creams

(one scoop £1.85, 2 scoops £3.70)

£5.50
Affogatto (homemade white chocolate ice cream with an espresso)

(Add a shot of amaretto liqueur £2.50)

£3.95